Protein Amidation
Protein Amidation is a post-translational modification process in which a carboxyl group at the C-terminus of a protein or peptide is enzymatically converted into an amide group, thereby altering its biochemical properties and functional activity.
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Authors
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Institutions
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2017–2026
43
Variants
C-terminal Amidation
785
Reductive alkylation of amino groups in proteins
Gary E. Means, Robert E. Feeney · Biochemistry · 1968 · 679 citations
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Johns Hopkins University
Baltimore, United States
22 h-index
90 publications
9.3K citations

Johns Hopkins Medicine
Baltimore, United States
19 h-index
75 publications
7.1K citations
National Institutes of Health
Bethesda, United States
16 h-index
45 publications
4.5K citations

Centre National de la Recherche Scientifique
Paris, France
14 h-index
62 publications
2.6K citations
Carlsberg Laboratory
Copenhagen, Denmark
10 h-index
20 publications
573 citations
University of Wisconsin–Madison
Madison, United States
9 h-index
23 publications
656 citations
University of California, Irvine
Irvine, United States
9 h-index
23 publications
1.9K citations
National Cancer Institute
Bethesda, United States
9 h-index
23 publications
1.2K citations
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JBC · 97 publications · 10.4K citations
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BBRC · 52 publications · 2.7K citations
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35 publications · 2.8K citations
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JACS · 27 publications · 999 citations
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