Guowei Le

Angiotensin I–converting enzyme inhibitory peptides derived from food proteins and their physiological and pharmacological effects

Guanhong Li, Guowei Le, Yonghui Shi et al. · Nutrition Research · 2004 · 422 citations

Molecular Pharmacology, Medicine, Vascular Pharmacology +7

Increasing Oxidative Stress with Progressive Hyperlipidemia in Human: Relation between Malondialdehyde and Atherogenic Index

Ruili Yang, Yonghui Shi, Gang Hao et al. · Journal of Clinical Biochemistry and Nutrition · 2008 · 347 citations · Full text

Lipid Peroxidation, Hyperlipidemia, Atherogenic Index +17

Alterations of the gut microbiota in high-fat diet mice is strongly linked to oxidative stress

Yi Qiao, Jin Sun, Yin‐Yi Ding et al. · Applied Microbiology and Biotechnology · 2012 · 208 citations

Nutrition, High-fat Diet Mice, Dysbiosis +12

Effect of antioxidant capacity on blood lipid metabolism and lipoprotein lipase activity of rats fed a high-fat diet

Ruili Yang, Guowei Le, Anlin Li et al. · Nutrition · 2006 · 153 citations

Nutrition, Lipoprotein Lipase Activity, Biochemistry +10

Lipoic acid prevents high-fat diet–induced dyslipidemia and oxidative stress: A microarray analysis

Ruili Yang, Wu Li, Yonghui Shi et al. · Nutrition · 2008 · 134 citations

Metabolic Syndrome, Biochemistry, Lipid Nutrition +7