Scientia Horticulturae · 2008 · 329 citations · 21 references
AgricultureFood SciencePlant SciencesFood ChemistryFruit SciencePlant BiochemistryFood AntioxidantsFruit BiochemistryFruit CropsFruit PhysiologyFruit QualityFruit RipeningAntioxidant PropertiesFruit AntioxidantsFruit Bioactive CompoundsFruit FlavonoidsFruit Phytochemicals
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Antioxidant and Antiproliferative Activities of Common Fruits
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Life Sciences, Biochemistry, Botany +15