Concepedia

Development and characterization of potato starch/lactucin/nano-TiO2 food packaging for sustained prevention of mealworms

Yue Wang, Haitian Zhang, Yuanbo Zeng, Md Alomgir Hossen, Jianwu Dai, Suqing Li, Yaowen Liu, Wen Qin

Food Packaging and Shelf Life · 2022 · 20 citations · 36 references

DOI

Concepts

References

36

Preparation and characterization of antioxidant and pH-sensitive films based on chitosan and black soybean seed coat extract

Xingchi Wang, Huimin Yong, Li Gao et al. · Food Hydrocolloids · 2018 · 606 citations

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Development of multifunctional food packaging films based on chitosan, TiO2 nanoparticles and anthocyanin-rich black plum peel extract

Xin Zhang, Yunpeng Liu, Huimin Yong et al. · Food Hydrocolloids · 2019 · 580 citations

, , +15

pH-responsive chitosan-based film incorporated with alizarin for intelligent packaging applications

Parya Ezati, Jong‐Whan Rhim · Food Hydrocolloids · 2019 · 462 citations

, , +14

Preparation of chitosan-TiO2 composite film with efficient antimicrobial activities under visible light for food packaging applications

Xiaodong Zhang, Gang Xiao, Yaoqiang Wang et al. · Carbohydrate Polymers · 2017 · 411 citations

, , +17

Physical properties and antioxidant activity of gelatin-sodium alginate edible films with tea polyphenols

Lixue Dou, Bafang Li, Kai Zhang et al. · International Journal of Biological Macromolecules · 2018 · 406 citations

, , +17