Preparation of chitosan/curcumin nanoparticles based zein and potato starch composite films for Schizothorax prenati fillet preservation

Songlin Xin, Xiao Lan, Xiuping Dong, +6

International Journal of Biological Macromolecules

Materials ScienceChitosan/curcumin NanoparticlesEdible FilmEngineeringEdible Packaging +3

Entrapment of bacterial cellulose nanocrystals stabilized Pickering emulsions droplets in alginate beads for hydrophobic drug delivery

Huiqiong Yan, Xiuqiong Chen, Meixi Feng, +5

Colloids and Surfaces B Biointerfaces

NanomedicineEngineeringHydrophobic Drug DeliveryAlginate BeadsMicro-encapsulation +5

Preparation of sodium alginate/konjac glucomannan active films containing lycopene microcapsules and the effects of these films on sweet cherry preservation

Yuanbo Zeng, Yue Wang, Jinhui Tang, +6

International Journal of Biological Macromolecules

Food ChemistryChemical EngineeringEdible FilmFood PackagingEdible Packaging +7

Preparation and Characterization of Corn Starch Bio-Active Edible Packaging Films Based on Zein Incorporated with Orange-Peel Oil

Yue Wang, Rong Zhang, Saeed Ahmed, +2

Antioxidants

Orange-peel OilEdible FilmFood PackagingEngineeringComposite Films +16

Extraction and Characterization of Self-Assembled Collagen Isolated from Grass Carp and Crucian Carp

He Li, Wenting Lan, Yue Wang, +2

Foods

Tissue EngineeringEngineeringBiomimetic MaterialsCollagen DetectionBiomaterials Design +19

Bio-inspired modification of silicon carbide foams for oil/water separation and rapid power-free absorption towards highly viscous oils

Lulei Luo, Xuelong Chen, Yue Wang, +4

Ceramics International

Bio-inspired ModificationChemical EngineeringViscous Oil RecoveryEngineeringMicrofabrication +6

Carrageenan addition improves the melting temperature and 3D printing performance of the gelatin system

Yue Wang, Lin Han, Wanying Yu, +4

Food Hydrocolloids

Materials ScienceTissue EngineeringBiopolymer GelEngineeringMelting Temperature +7

Nanofibrous composite membranes based on chitosan-nano zinc oxide and curcumin for Kyoho grapes preservation

Yue Wang, Jinhui Tang, Yuanbo Zeng, +6

International Journal of Biological Macromolecules

Materials ScienceChemical EngineeringMembrane TechnologyEngineeringNanoengineering +6

Development and characterization of potato starch/lactucin/nano-TiO2 food packaging for sustained prevention of mealworms

Yue Wang, Haitian Zhang, Yuanbo Zeng, +5

Food Packaging and Shelf Life

Sustained PreventionEdible FilmFood PackagingEdible PackagingFood Engineering +4

Characterization and fine mapping of a lesion mimic mutant (Lm5) with enhanced stripe rust and powdery mildew resistance in bread wheat (Triticum aestivum L.)

Cong Li, Hang Liu, Jian Wang, +20

Theoretical and Applied Genetics

Plant GeneticsFine MappingGeneticsStripe RustCrop Protection +8