Saeed Ahmed

Cassava starch/carboxymethylcellulose edible films embedded with lactic acid bacteria to extend the shelf life of banana

Siying Li, Yanlan Ma, Tengteng Ji et al. · Carbohydrate Polymers · 2020 · 161 citations

Food Chemistry, Shelf Life, Edible Film +13

Preparation and characterization of grass carp collagen-chitosan-lemon essential oil composite films for application as food packaging

Yue Jiang, Wenting Lan, Dur E. Sameen et al. · International Journal of Biological Macromolecules · 2020 · 158 citations

Food Chemistry, Edible Film, Food Packaging +6

Antimicrobial peptides and their application in food packaging

Yaowen Liu, Dur E. Sameen, Saeed Ahmed et al. · Trends in Food Science & Technology · 2021 · 126 citations

Antimicrobial Packaging, Food Packaging, Peptide Engineering +5

Enhanced photocatalytic degradation of organic dyes by ultrasonic-assisted electrospray TiO2/graphene oxide on polyacrylonitrile/β-cyclodextrin nanofibrous membranes

Rong Zhang, Yanlan Ma, Wenting Lan et al. · Ultrasonics Sonochemistry · 2020 · 122 citations · Full text

Preparation of chitosan nanoparticles by ionotropic gelation technique: Effects of formulation parameters and in vitro characterization

Samah Attia Algharib, Ali Dawood, Kaixiang Zhou et al. · Journal of Molecular Structure · 2021 · 120 citations

Nanoparticles, Engineering, Ionotropic Gelation Technique +5