Publication | Closed Access
Comparison of the bioactive potential of Roselle (Hibiscus sabdariffa L.) calyx and its by-product: Phenolic characterization by UPLC-QTOF MS and their anti-obesity effect in vivo
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Citations
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References
2019
Year
Food ChemistryMedicineAnti-obesity EffectPhysiologyUplc-qtof MsPhytochemicalPhenolic CharacterizationPhytochemistryPharmacologyPolyphenolicsOxidative StressHealth Sciences
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