Development of antioxidant and intelligent pH-sensing packaging films by incorporating purple-fleshed sweet potato extract into chitosan matrix - Concepedia

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Development of antioxidant and intelligent pH-sensing packaging films by incorporating purple-fleshed sweet potato extract into chitosan matrix

441

Citations

42

References

2018

Year

Huimin Yong, Xingchi Wang, Ruyu Bai, Zi-Qing Miao, Xin Zhang, Jun Liu

Food Hydrocolloids

Chemical EngineeringEdible FilmFood PackagingEdible PackagingChitosan MatrixFood EngineeringActive PackagingHealth Sciences

References

	Year	Citations

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