Recent applications of omics-based technologies to main topics in food authentication

Metabolomics – the link between genotypes and phenotypes

Oliver Fiehn · Plant Molecular Biology · 2002 · 3.4K citations

Life Sciences, Biochemistry, Genetics +10

Targeted Data Extraction of the MS/MS Spectra Generated by Data-independent Acquisition: A New Concept for Consistent and Accurate Proteome Analysis

Ludovic Gillet, Pedro Navarro, Stephen Tate et al. · Molecular & Cellular Proteomics · 2012 · 3K citations · Full text

Life Sciences, Biochemistry, Analytical Chemistry +16

Food authentication by PCR-based methods

Isabel Mafra, Isabel M.P.L.V.O. Ferreira, M. Beatriz P.P. Oliveira · European Food Research and Technology · 2007 · 372 citations

Agriculture, Biotechnology, Food Science +9

Review on metabolomics for food authentication

Elena Cubero-Leon, Rosa Peñalver, Alain Maquet · Food Research International · 2013 · 321 citations

Life Sciences, Biochemistry, Food Science +12

Food analysis and Foodomics

Alejandro Cifuentes · Journal of Chromatography A · 2009 · 310 citations · Full text

Agriculture, Food Science, Nutritional Sciences +12