Concepedia

Publication | Closed Access

Determination of phenolic acid profiles by HPLC-MS in vegetables commonly consumed in China

DOI

105

Citations

29

References

2018

Year

Liuquan Zhang, Li Yi, Ying Liang, Kehong Liang, Fang Zhang, Tao Xu, Mengmeng Wang, Huaxin Song, Xianjin Liu, Baiyi Lu
Food Chemistry

References

YearCitations

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