Logan S. Logendra

Correlation of Lycopene Measured by HPLC with the<i>L</i>*,<i>a</i>*,<i>b</i>* Color Readings of a Hydroponic Tomato and the Relationship of Maturity with Color and Lycopene Content

Rosa Arias, Tung-Ching Lee, Logan S. Logendra et al. · Journal of Agricultural and Food Chemistry · 2000 · 432 citations

Antioxidant activity and phenolic compounds of Swiss chard (Beta vulgaris subspecies cycla) extracts

Young-Hee Pyo, Tung-Ching Lee, Logan S. Logendra et al. · Food Chemistry · 2003 · 305 citations

Swiss Chard, Medicine, Antioxidant Activity +8

Characteristics of 10 processing tomato cultivars grown hydroponically for the NASA Advanced Life Support (ALS) Program

Catalin Moraru, Logan S. Logendra, Tung-Ching Lee et al. · Journal of Food Composition and Analysis · 2004 · 37 citations

Hydroponics, Crop Production, Botany +7

Greenhouse Tomato Limited Cluster Production Systems: Crop Management Practices Affect Yield

Logan S. Logendra, Thomas J. Gianfagna, David Specca et al. · HortScience · 2001 · 34 citations · Full text

Plant Architecture, Precision Agriculture, Engineering +9

Preliminary Study of Greenhouse Grown Swiss Chard in Mixtures of Compost and Mars Regolith Simulant

Matthew R. Gilrain, John A. Hogan, Robert M. Cowan et al. · SAE technical papers on CD-ROM/SAE technical paper series · 1999 · 24 citations