Concepedia

Fatty acid and cholesterol composition of camel's (<i>Camelus bactrianus, Camelus dromedarius</i>and hybrids) milk in Kazakhstan

Gaukhar Konuspayeva, Émilie Lemarie, Bernard Faye, Gérard Loiseau, Didier Montēt

Dairy Science and Technology · 2008 · 130 citations · 12 references

DOIFull text

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Concepts

References

12

Ruminant milk fat plasticity:nutritional control of saturated, polyunsaturated,<i>trans</i> and conjugated fatty acids

Yves Chilliard, Anne Ferlay, R.M. Mansbridge et al. · Annales de Zootechnie · 2000 · 682 citations · Full text

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Changes in Chemical Composition of Alxa Bactrian Camel Milk During Lactation

H. Zhang, Jun Yao, Dongbao Zhao et al. · Journal of Dairy Science · 2005 · 151 citations · Full text

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Milk Fatty Acid Composition of Cows Fed a Total Mixed Ration or Pasture Plus Concentrates Replacing Corn with Fat

G.F. Schroeder, J.E. Delahoy, I. Vidaurreta et al. · Journal of Dairy Science · 2003 · 112 citations · Full text

, , +17

Physical and chemical characteristics of camel milkfat and its fractions

Ibrahim H. Abu-Lehia · Food Chemistry · 1989 · 73 citations

, , +14

Oxidised cholesterol in milk and dairy products

R. Sieber · International Dairy Journal · 2004 · 55 citations

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