Oxidised cholesterol in milk and dairy products

Cholesterol Oxides in Foods of Animal Origin

P. PANIANGVAIT, Annie J. King, A. Daniel Jones et al. · Journal of Food Science · 1995 · 280 citations

Agriculture, Food Science, Toxicology +12

Angiotoxicity of Oxygenated Sterols and Possible Precursors

H. Imai, Nicholas T. Werthessen, V. Subramanyam et al. · Science · 1980 · 199 citations

Veterinary Medicine, Cardiology, Apoptosis +9

Oxidized products of cholesterol: dietary and metabolic origin, and proatherosclerotic effects (review)

Gabriella Leonarduzzi, Barbara Sottero, Giuseppe Poli · The Journal of Nutritional Biochemistry · 2002 · 194 citations

Life Sciences, Biochemistry, Nutrition +14

Quantification of Cholesterol Oxidation Products in a Variety of Foods

Bruno Sander, P. B. Addis, S. W. PARK et al. · Journal of Food Protection · 1989 · 174 citations · Full text

Agriculture, Biochemistry, Food Science +11

Angiotoxicity and arteriosclerosis due to contaminants of USP-grade cholesterol.

H. Imai, Nicholas T. Werthessen, C. B. Taylor et al. · PubMed · 1976 · 174 citations

Veterinary Medicine, Pharmacology, Toxicology +12