Statistics
Publications
59
Citations
3.1K
H-Index
29
Active since
1968
Affiliations
P. B. Addis is an author at University of Minnesota specializing in agriculture, biochemistry, and lipid oxidation.
Publications per year
1968–2004
59
59
Quantification of Cholesterol Oxidation Products in a Variety of Foods
Bruno Sander, P. B. Addis, S. W. PARK et al. · Journal of Food Protection · 1989 · 174 citations · Full text
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