Concepedia

Milk Micronutrients

Milk Micronutrients is a class of essential dietary micronutrients comprised of vitamins and minerals naturally present in mammalian milk, distinguished by their critical roles in neonatal growth, development, and metabolic regulation.

4.8K

Publications

213.7K

Citations

15.2K

Authors

3.1K

Institutions

Publications per year

2017–2026

773

Parents

Children

Publications

4.8K

Goat milk in human nutrition

G.F.W. Haenlein · Small Ruminant Research · 2003 · 959 citations

, , +11

Regulation and nutritional manipulation of milk fat: low-fat milk syndrome

D.E. Bauman, J.M. Griinari · Livestock Production Science · 2001 · 638 citations

, , +16

A Nordic proposal for an energy corrected milk (ECM) formula

L. O. Sjaunja, L. Baevre, L. Junkkarinen et al. · 1991 · 552 citations

, , +7

Consumption of raw or heated milk from different species: An evaluation of the nutritional and potential health benefits

W. Claeys, Claire Verraes, S. Cardoen et al. · Food Control · 2014 · 511 citations

, , +14

Plant-based milk substitutes: Bioactive compounds, conventional and novel processes, bioavailability studies, and health effects

Elif Feyza Aydar, Sena Tütüncü, Beraat Özçelik · Journal of Functional Foods · 2020 · 504 citations · Full text

, , +17

1–5 of 4.8K

Authors

15.2K

  1. BL
    Bo Lönnerdal

    University of California, Davis, United States

    53 publications · 3.9K citations

    33

    h-index

  2. LH
    Lindsay H. Allen

    University of California, Davis, United States

    27 publications · 1.8K citations

    20

    h-index

  3. CG
    C.L. Girard

    Agriculture and Agri-Food Canada, Canada

    25 publications · 1.2K citations

    19

    h-index

  4. EH
    E.B. Hart

    University of Wisconsin–Madison, United States

    21 publications · 1.1K citations

    18

    h-index

  5. CE
    C.A. Elvehjem

    University of Wisconsin–Madison, United States

    19 publications · 906 citations

    17

    h-index

1–5 of 15.2K

Institutions

3.1K

  1. University of California, Davis

    Davis, United States

    49 h-index

    352 publications

    21.1K citations

  2. Cornell University

    Ithaca, United States

    33 h-index

    270 publications

    14.3K citations

  3. Agricultural Research Service

    Washington, United States

    33 h-index

    166 publications

    9.4K citations

  4. University of Wisconsin–Madison

    Madison, United States

    32 h-index

    203 publications

    11.4K citations

  5. University of Illinois Urbana-Champaign

    Urbana, United States

    29 h-index

    142 publications

    5.8K citations

  6. Michigan State University

    East Lansing, United States

    28 h-index

    143 publications

    5.7K citations

  7. University of Helsinki

    Helsinki, Finland

    28 h-index

    105 publications

    7.1K citations

  8. Agriculture and Agri-Food Canada

    Ottawa, Canada

    28 h-index

    124 publications

    6.5K citations

1–8 of 3.1K

Venues

  1. Journal of Dairy Science

    JDS · 635 publications · 28.7K citations

    86

    h-index

  2. American Journal of Clinical Nutrition

    AJCN · 271 publications · 21.4K citations

    85

    h-index

  3. Journal of Nutrition

    JN · 204 publications · 10K citations

    51

    h-index

  4. The Journal of Pediatrics

    88 publications · 6.5K citations

    48

    h-index

  5. Food Chemistry

    85 publications · 3.9K citations

    41

    h-index

1–5