Oxidative heat damage of tomato halves as affected by drying - Concepedia

Concepedia

Publication | Closed Access

Oxidative heat damage of tomato halves as affected by drying

190

Citations

18

References

1998

Year

Bruno Zanoni, Claudio Peri, R. Nani, Vera Lavelli

Food Research International

Food PreservationTomato HalvesThermal ProcessingPost-harvest Physiology

References

	Year	Citations

Page 1