Publication | Closed Access
Soy protein isolate added to vacuum-packaged chorizos: effect on drip loss, quality characteristics and stability during refrigerated storage
50
Citations
12
References
2001
Year
NutritionSoy Protein IsolateEngineeringDrip LossVacuum-packaged ChorizosAlternative Protein SourceFood PreservationSeed StorageFood ProcessingFood QualityBiomolecular EngineeringFood TechnologyFood SafetyHealth Sciences
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