Publication | Open Access

Berry density and size as factors related to the physicochemical characteristics of Muscat Hamburg table grapes (Vitis vinifera L.)

EngineeringBotanyPhysicochemical CharacteristicsAgricultural EconomicsVitis Vinifera LBerry DensityPlant PathologyPost-harvest PhysiologyFood QualityPlant PhysiologyHorticultural ScienceCrop Quality