Concepedia

Douglas A. Adams

DA

2

Publications

758

Citations

2

H-Index

2004

Active since

Affiliations

UConn Health(Current)

Douglas A. Adams is an author at UConn Health specializing in nutrition, plant physiology, and food chemistry.

Top concepts

Publications per year

2004–2006

2

Publications

2

Berry size and vine water deficits as factors in winegrape composition: Anthocyanins and tannins

GASPAR ROBY, James F. Harbertson, Douglas A. Adams et al. · Australian Journal of Grape and Wine Research · 2004 · 451 citations

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Biomechanical Evaluation of 4 Techniques of Distal Biceps Brachii Tendon Repair

Augustus D. Mazzocca, Kevin J. Burton, Anthony A. Romeo et al. · The American Journal of Sports Medicine · 2006 · 307 citations

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