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Efficacy of Acidic Electrolyzed Water for Microbial Decontamination of Cucumbers and Strawberries

EngineeringDecontaminationEnvironmental EngineeringBioremediationMicrobial DecontaminationWater TreatmentFood MicrobiologyFood PreservationEnvironmental MicrobiologyMicrobiologyAcidic Electrolyzed WaterElectrolyzed WaterFood SafetyHealth Sciences