L.J. Cox

Factors affecting the efficacy of washing procedures used in the production of prepared salads

M.R. Adams, A.D. Hartley, L.J. Cox · Food Microbiology · 1989 · 309 citations

Food Preservation, Food Quality, Food Safety Risk Assessment +4

Listeria spp. in food processing, non-food and domestic environments

L.J. Cox, T. Kleiss, J.-L. Cordier et al. · Food Microbiology · 1989 · 191 citations · Full text

Food Contamination, Foodborne Pathogens, Listeria Spp +8

Lithium Chloride-Sodium Propionate Agar for the Enumeration of Bifidobacteria in Fermented Dairy Products

Luciane Lapierre, P. Undeland, L.J. Cox · Journal of Dairy Science · 1992 · 133 citations · Full text

Effect of exogenous proline, betaine, and carnitine on growth of Listeria monocytogenes in a minimal medium

R.R. Beumer, M.C. te Giffel, L.J. Cox et al. · Applied and Environmental Microbiology · 1994 · 127 citations · Full text

The effect of acriflavine and nalidixic acid on the growth ofListeriaspp. in enrichment media

R.R. Beumer, M.C. te Giffel, S.V.R. Anthonie et al. · Food Microbiology · 1996 · 54 citations · Full text

Food Chemistry, Growth Oflisteriaspp, Biochemistry +3