Concepedia

Seiichiro Isobe

SI

66

Publications

5.6K

Citations

39

H-Index

1992

Active since

Affiliations

Food Research Institute(Current)

Food Research Institute

University of Tsukuba

Hokkaido University

National Agriculture and Food Research Organization

Seiichiro Isobe is an author at Food Research Institute specializing in engineering, health sciences, and food safety.

Top concepts

Publications per year

1992–2013

66

Publications

66

Three-dimensional probabilistic anatomical cranio-cerebral correlation via the international 10–20 system oriented for transcranial functional brain mapping

Masako Okamoto, Haruka Dan, Kuniko Sakamoto et al. · NeuroImage · 2003 · 1.3K citations

, , +8

Prediction of pathogen growth on iceberg lettuce under real temperature history during distribution from farm to table

Shigenobu Koseki, Seiichiro Isobe · International Journal of Food Microbiology · 2005 · 235 citations

, , +12

Decontamination of Lettuce Using Acidic Electrolyzed Water

Shigenobu Koseki, Kyoichiro Yoshida, Seiichiro Isobe et al. · Journal of Food Protection · 2001 · 232 citations

, , +4

Multimodal assessment of cortical activation during apple peeling by NIRS and fMRI

Masako Okamoto, Haruka Dan, Kōji Shimizu et al. · NeuroImage · 2004 · 222 citations

, , +12

Applications of Electrolyzed Water in Agriculture & Food Industries

Muhammad Imran Al‐Haq, Junichi Sugiyama, Seiichiro Isobe · Food Science and Technology Research · 2005 · 214 citations · Full text

, , +21

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