Food Chemistry · 2023 · 28 citations · 39 references
AgricultureBiochemistryFood ScienceDrug DeliveryFood ChemistryProtein BiochemistryFood GelsMilk ProteinsPolysaccharide PropertiesPolysaccharide StructureProteins In FoodsWhey ProteinsAggregation BehaviorPolysaccharide-protein InteractionsProtein-polysaccharide InteractionsWhey Protein GelationWhey Protein InteractionsWhey Protein SolubilityWhey Protein StructureWhey Protein Thermal Stability
39
Complex coacervation of soybean protein isolate and chitosan
Guoqing Huang, Yan‐Ting Sun, Jun‐Xia Xiao et al. · Food Chemistry · 2012 · 314 citations
Jinchuang Zhang, Li Liu, Yuanrong Jiang et al. · Food Hydrocolloids · 2019 · 218 citations