The aggregation behavior between soybean whey protein and polysaccharides of diverse structures and their implications in soybean isoflavone delivery

Miao Hu, Yaxin Gao, Wei Wen, Pengfei Zhang, Fengxia Zhang, Bei Fan, Fengzhong Wang, Shuying Li

Food Chemistry · 2023 · 28 citations · 39 references

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