Preparation and characterization of indicator films from chitosan/polyvinyl alcohol incorporated <i>Stachytarpheta jamaicensis</i> anthocyanins for monitoring chicken meat freshness

Yamanappagouda Amaregouda, Kantharaju Kamanna

Sustainable Food Technology · 2023 · 34 citations · 46 references

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Abstract

In this study, a novel multifunctional intelligent/active packaging material fabricated by immobilizing Stachytarpheta jamaicensis extracted (SJE) anthocyanins in a polymer matrix consisting of chitosan (CS) and polyvinyl alcohol (PVA) is described.

References

46