Improving the gastrointestinal activity of probiotics through encapsulation within biphasic gel water-in-oil emulsions

Hongxia Gao, Xin Huang, Youfa Xie, Suqiong Fang, Wenrong Chen, Kui Zhang, Xing Chen, Liqiang Zou, Wei Liu

Food & Function · 2022 · 31 citations · 37 references

Concepts

Abstract

Biphasic gel W/O emulsion is beneficial for probiotics to resist the harsh environment of gastrointestinal tract and improve their digestive activity. It provides ideas for the design of probiotic delivery system.

References

37