Concepedia

Xing Chen

XC

Statistics

Publications

84

Citations

5.7K

H-Index

39

Active since

1986

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Nanchang University

Harvard University

University of Massachusetts Amherst

Chinese Academy of Sciences

Xing Chen is an author at State Key Laboratory of Food Science and Technology specializing in engineering, medicine, and biomedical engineering.

Top concepts

EngineeringMedicineBiomedical EngineeringFood ChemistryPharmacologyChemical EngineeringNanomedicineMaterial ScienceBiomolecular EngineeringHealth

Publications per year

1986–2024

84

Publications

84

Latent TGF-β structure and activation

Minlong Shi, Jianghai Zhu, Rui Wang et al. · Nature · 2011 · 975 citations · Full text

Signal Transduction, Cell Growth, Medicine +3

The Stability, Sustained Release and Cellular Antioxidant Activity of Curcumin Nanoliposomes

Xing Chen, Liqiang Zou, Jing Niu et al. · Molecules · 2015 · 391 citations · Full text

Nanoparticles, Nanotherapeutics, Protein Nanoparticles +17

Large root systems: are they useful in adapting wheat to dry environments?

Jairo A. Palta, Xing Chen, S.P. Milroy et al. · Functional Plant Biology · 2011 · 294 citations · Full text

Precision Agriculture, Engineering, Botany +11

Coencapsulation of (−)-Epigallocatechin-3-gallate and Quercetin in Particle-Stabilized W/O/W Emulsion Gels: Controlled Release and Bioaccessibility

Xing Chen, David Julian McClements, Jian Wang et al. · Journal of Agricultural and Food Chemistry · 2018 · 253 citations

Pluronics modified liposomes for curcumin encapsulation: Sustained release, stability and bioaccessibility

Ziling Li, Shengfeng Peng, Xing Chen et al. · Food Research International · 2018 · 168 citations

Sustained Release, Nanomedicine, Engineering +5

1–5 of 84