Concepedia

Xin Huang

XH

17

Publications

828

Citations

16

H-Index

2004

Active since

Affiliations

China Agricultural University(Current)

Institute of Environment and Sustainable Development in Agriculture

Chinese Academy of Agricultural Sciences

Chinese Academy of Inspection and Quarantine

State Key Laboratory of Food Science and Technology

Xin Huang is an author at China Agricultural University specializing in health sciences, food engineering, and food chemistry.

Top concepts

HealthFood EngineeringEngineeringFood ChemistryFood ProcessingMechanical EngineeringFood TechnologyRheologyBiomanufacturingMaterial Science

Publications per year

2004–2022

17

Publications

17

Effects of different extraction methods on structure and properties of soluble dietary fiber from defatted coconut flour

Xiaojing Du, Li Wang, Xin Huang et al. · LWT · 2021 · 104 citations

Food Chemistry, Dietary Fiber, Soluble Dietary Fiber +5

Effects of superfine grinding on properties of sugar beet pulp powders

Xin Huang, Jun-yang Dou, Dong Li et al. · LWT · 2017 · 99 citations

Mechanical Engineering, Food Engineering, Food Processing +1

Digital image colorimetry detection of carbaryl in food samples based on liquid phase microextraction coupled with a microfluidic thread-based analytical device

Xu Jing, Huihui Wang, Xin Huang et al. · Food Chemistry · 2020 · 94 citations

Food Chemistry, Food Authentication, Gas Chromatography +11

Superfine grinding affects physicochemical, thermal and structural properties of Moringa Oleifera leaf powders

Xin Huang, Kehong Liang, Qi Liu et al. · Industrial Crops and Products · 2020 · 91 citations

Materials Science, Food Chemistry, Structural Properties +5

Characterization of pectin extracted from sugar beet pulp under different drying conditions

Xin Huang, Dong Li, Lijun Wang · Journal of Food Engineering · 2017 · 80 citations

Food Chemistry, Biomanufacturing, Engineering +9

Rows per page

1–5 of 17