Multivariate correlation of the astringency sensory perception with the phenolic profiling of cashew apple genotypes

Dayana Calixto BRAGA, Elenilson G. Alves Filho, Paulo Riceli Vasconcelos Ribeiro, Ídila Maria da Silva Araújo, Edy Sousa de Brito, Déborah dos Santos Garruti

Food Bioscience · 2021 · 15 citations · 26 references

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