Concepedia

T. O. Akinwale

TO

6

Publications

235

Citations

6

H-Index

1999

Active since

Affiliations

Cocoa Research Institute of Nigeria(Current)

University of Ibadan

T. O. Akinwale is an author at Cocoa Research Institute of Nigeria specializing in agricultural economics, health sciences, and food quality.

Top concepts

Publications per year

1999–2021

6

Publications

6

Cashew apple juice: its use in fortifying the nutritional quality of some tropical fruits

T. O. Akinwale · European Food Research and Technology · 2000 · 154 citations

, , +9

Effect of drying methods on osmotically dehydrated cashew apples

Kolawole O. Falade, T. O. Akinwale, O. O. Adedokun · European Food Research and Technology · 2003 · 23 citations

, , +4

Economic evaluation of a locally fabricated extraction machine for a cottage cashew juice factory.

Olusoji Oduwole, T. O. Akinwale, O. Olubamiwa · Journal of Food Technology in Africa · 2001 · 20 citations · Full text

, , +20

Cottage processing of cashew apple juice in Nigeria: physico-chemical and sensory evaluation of product.

T. O. Akinwale, O. Olubamiwa, E. A. Ajav · Journal of Food Technology in Africa · 2001 · 15 citations · Full text

, , +17

Comparative study of the physico-chemical properties and the effect of different techniques on the quality of cashew juice from Brazilian and local varieties

T. O. Akinwale, O. O. Aladesua · 1999 · 13 citations

, , +8

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