Publication | Closed Access
Changes in structure and allergenicity of shrimp tropomyosin by dietary polyphenols treatment
46
Citations
45
References
2020
Year
Food ChemistryBiologyPhytoalexinBiochemistryDietary Polyphenols TreatmentNatural SciencesBiotechnologyShrimp TropomyosinPolyphenolics
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