Functional and conformational changes to soy proteins accompanying anthocyanins: Focus on covalent and non-covalent interactions - Concepedia

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Functional and conformational changes to soy proteins accompanying anthocyanins: Focus on covalent and non-covalent interactions

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Citations

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References

2017

Year

Xiaonan Sui, Hongbo Sun, Baokun Qi, M. Zhang, Yang Li, Lianzhou Jiang

Food ChemistryProtein ChemistryBiochemistryProtein FoldingNatural SciencesMolecular BiologyConformational ChangesNon-covalent Interactions

References

	Year	Citations

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