Concepedia

Impact of microfluidization and thermal treatment on the structure, stability and in vitro digestion of curcumin loaded zein-propylene glycol alginate complex nanoparticles

Yang Wei, Chao Wang, Xin Liu, Alan R. Mackie, Liang Zhang, Jinfang Liu, Like Mao, Fang Yuan, Yanxiang Gao

Food Research International · 2020 · 54 citations · 37 references

Open access

Concepts

PharmacyFood ScienceMaterials ScienceDrug DeliveryNanomaterialsNanoparticle Drug DeliveryNanomaterials For Drug DeliveryNanomedicineNanoparticle CharacterizationNanoparticle FormulationsNanoparticle StabilityNanoparticle SynthesisAlginate EncapsulationAlginate NanocarriersDigestionNanoparticle-mediated Bioavailability EnhancementThermal TreatmentThermal Treatment Design

References

37

A standardised static<i>in vitro</i>digestion method suitable for food – an international consensus

Mans Minekus, Marie Alminger, Paula Alvito et al. · Food & Function · 2014 · 5.5K citations · Full text

Agriculture, Food Science, Nutritional Sciences +6

Zein: the industrial protein from corn

Rishi Kumar Shukla, Munir Cheryan · Industrial Crops and Products · 2001 · 1.4K citations

Agriculture, Agronomy, Crop Sciences +7

Synthesis and characterisation of zein–curcumin colloidal particles

Ashok R. Patel, Yingchun Hu, Jyoti Kumar Tiwari et al. · Soft Matter · 2010 · 477 citations

Pharmacy, Chemistry, Materials Science +17

Interaction of β-Lactoglobulin with Resveratrol and its Biological Implications

Li Liang, H.A. Tajmir‐Riahi, Muriel Subirade · Biomacromolecules · 2007 · 464 citations

Agriculture, Biochemistry, Food Science +16

Sodium Caseinate Stabilized Zein Colloidal Particles

Ashok R. Patel, Elisabeth C. M. Bouwens, Krassimir P. Velikov · Journal of Agricultural and Food Chemistry · 2010 · 365 citations

Engineering, Biochemistry, Food Science +17