The structure property and adsorption capacity of new enzyme-treated potato and sweet potato starches

Recommendations for the characterization of porous solids (Technical Report)

J. Rouquérol, David Avnir, C. W. Fairbridge et al. · Pure and Applied Chemistry · 1994 · 3.8K citations · Full text

Engineering, Materials Engineering, Materials Science +14

A periodic distribution of the chain length of amylopectin as revealed by high-performance anion-exchange chromatography

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Life Sciences, Biochemistry, Carbohydrate Biochemistry +9

Slow Digestion Property of Native Cereal Starches

Genyi Zhang, Zihua Ao, Bruce R. Hamaker · Biomacromolecules · 2006 · 448 citations

Agriculture, Biochemistry, Food Science +16

Surface pores of starch granules.

John E. Fannon, Richard John Hauber, James N. BeMiller · Europe PMC (PubMed Central) · 1992 · 374 citations

Natural Sciences, Materials Science, Physical Chemistry +12

Relationship between granule size and in vitro digestibility of maize and potato starches

Sushil Dhital, Ashok K. Shrestha, Michael J. Gidley · Carbohydrate Polymers · 2010 · 365 citations

Agriculture, Food Science, Plant Sciences +14