Statistics
Publications
16
Citations
657
H-Index
14
Active since
2012
Yu Zhu is an author at Anhui Agricultural University specializing in starch chemistry, biochemistry, and food science.
Publications per year
2012–2024
16
16
Hui Li, Yifan Gui, Jiahao Li et al. · International Journal of Biological Macromolecules · 2019 · 96 citations
Roles of four enzyme crosslinks on structural, thermal and gel properties of potato proteins
Yifan Gui, Jiahao Li, Yu Zhu et al. · LWT · 2020 · 62 citations
The structural and functional properties of corn starch treated with endogenous malt amylases
Yifan Gui, Feixue Zou, Jiahao Li et al. · Food Hydrocolloids · 2021 · 48 citations
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