Statistics
Publications
280
Citations
20.2K
H-Index
80
Active since
1984
Bruce R. Hamaker is an author at Purdue University West Lafayette specializing in food science, agriculture, and biochemistry.
Publications per year
1984–2025
280
280
Factors affecting sorghum protein digestibility
Kwaku G. Duodu, John R.N. Taylor, P.S. Belton et al. · Journal of Cereal Science · 2003 · 769 citations
Agriculture, Agronomy, Crop Sciences +12
Slow Digestion Property of Native Cereal Starches
Genyi Zhang, Zihua Ao, Bruce R. Hamaker · Biomacromolecules · 2006 · 448 citations
Sorghum and millets: chemistry and technology
Bruce R. Hamaker · Trends in Food Science & Technology · 1996 · 314 citations
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