Concepedia

Untargeted and targeted metabolomics reveal the chemical characteristic of pu-erh tea (Camellia assamica) during pile-fermentation

Piaopiao Long, Mingchun Wen, Daniel Granato, Jie Zhou, You Wu, Yan Hou, Liang Zhang

Food Chemistry · 2019 · 130 citations · 31 references

DOI

Concepts

References

31

Identification of the Astringent Taste Compounds in Black Tea Infusions by Combining Instrumental Analysis and Human Bioresponse

Susanne Scharbert, Nadine Holzmann, Thomas Hofmann · Journal of Agricultural and Food Chemistry · 2004 · 474 citations

, , +14

Trends in Chemometrics: Food Authentication, Microbiology, and Effects of Processing

Daniel Granato, Predrag Putnik, Danijela Bursać Kovačević et al. · Comprehensive Reviews in Food Science and Food Safety · 2018 · 425 citations

, , +16

Metabolomics Analysis Reveals the Compositional Differences of Shade Grown Tea (<i>Camellia sinensis</i> L.)

Kang‐Mo Ku, Jung Nam Choi, Jiyoung Kim et al. · Journal of Agricultural and Food Chemistry · 2009 · 232 citations

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Chinese dark teas: Postfermentation, chemistry and biological activities

Liang Zhang, Zhengzhu Zhang, Yibin Zhou et al. · Food Research International · 2013 · 213 citations

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Geographical and Climatic Dependencies of Green Tea (Camellia sinensis) Metabolites: A <sup>1</sup>H NMR-Based Metabolomics Study

Jang‐Eun Lee, Bum-Jin Lee, Jin‐Oh Chung et al. · Journal of Agricultural and Food Chemistry · 2010 · 208 citations

, , +17