Protective effect of polysaccharides from Pholiota nameko on Lactobacillus casei ATCC 334 subjected to freeze-drying

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Anhydrobiotics: The challenges of drying probiotic cultures

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Effect of polymers and storage temperature on the stability of freeze-dried lactic acid bacteria

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Damage of cell envelope of Lactobacillus helveticus during vacuum drying

Chalat Santivarangkna, Mareike Wenning, Petra Foerst et al. · Journal of Applied Microbiology · 2006 · 111 citations · Full text

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Preserving viability of Lactobacillus rhamnosus GG in vitro and in vivo by a new encapsulation system

Ran Li, Yufeng Zhang, D. Brent Polk et al. · Journal of Controlled Release · 2016 · 111 citations

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