Effect of<i>Pereskia aculeata</i>Mill. in vitro and in overweight humans: A randomized controlled trial

Camilla Ribeiro Vieira, Bárbara Pereira da Silva, Mariana Araújo Vieira do Carmo, Luciana Azevedo, Denismar Alves Nogueira, Hércia Stampini Duarte Martino, Roberta Ribeiro Silva

Journal of Food Biochemistry · 2019 · 18 citations · 24 references

Abstract

Pereskia aculeata Mill. is well known in folk medicine and has several nutrients; however, there are few studies on this plant. This is the first study to analyze the influence of P. aculeata on bacterial adherence and the first cross-over clinical trial to evaluate the beneficial potential of ora-pro-nobis flour in overweight men. Thus, this study will contribute to the promotion of ora-pro-nobis as a functional ingredient and will arouse the interest of industries to develop related healthy foods. In addition, it is an effective dietary strategy to improve the gastrointestinal health of men.

References

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