Concepedia

Farmed and wild common sole (Solea solea L.): Comparative assessment of morphometric parameters, processing yields, selected nutritional traits and sensory profile

Luca Parma, Anna Badiani, Alessio Bonaldo, Cinzia Viroli, Federica Farabegoli, Marina Silvi, Erika Bonvini, Maurizio Pirini, Pier Paolo Gatta

Aquaculture · 2018 · 24 citations · 40 references

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40

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

E. G. Bligh, W. J. Dyer · Canadian Journal of Biochemistry and Physiology · 1959 · 48.9K citations

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Impact of sustainable feeds on omega-3 long-chain fatty acid levels in farmed Atlantic salmon, 2006–2015

Matthew Sprague, J.R. Dick, Douglas R. Tocher · Scientific Reports · 2016 · 471 citations · Full text

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An improved method for rapid analysis of the fatty acids of glycerolipids

K. Ichihara, Akira SHIBAHARA, Kohei Yamamoto et al. · Lipids · 1996 · 441 citations

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Muscle development and growth: potential implications for flesh quality in fish

Ian A. Johnston · Aquaculture · 1999 · 394 citations

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Muscle cellularity and flesh quality of wild and farmed sea bass, Dicentrarchus labrax L.

María Jesús Periago, M. D. Ayala, Octavio López‐Albors et al. · Aquaculture · 2005 · 351 citations

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