W. J. Dyer - Concepedia

Author

W. J. Dyer

Experimental Station

Also Known As

W J Dyer, W. J. DYER, W. J. Dyer, W.J. DYER, W.J. Dyer

Publications

73.5K

Citations

H-Index

107

Concepts

All Affiliations

Experimental Station

About

W. J. Dyer is an author at Experimental Station specializing in physiology, metabolism, and animal physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	19	23	72.5K
2	Health Sciences	18	26	803
3	Engineering	17	22	72.1K
4	Natural Sciences	6	6	267
5	Public Health	2	2	83

W. J. Dyer

Publications

73.2K

Citations

H-Index

Page 1

	Year	Citations
A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION E. G. Bligh, W. J. Dyer Canadian Journal of Biochemistry and Physiology Animal PhysiologyLipid AnalysisLipid PreparationPurified Lipid ExtractEngineering	1959	48.7K
A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION E. G. Bligh, W. J. Dyer Canadian Journal of Biochemistry and Physiology Animal PhysiologyLipid AnalysisLipid PreparationPurified Lipid ExtractEngineering	1959	22.7K
Amines in Fish Muscle: I. Colorimetric Determination of Trimethylamine as the Picrate Salt W. J. Dyer Journal of the Fisheries Research Board of Canada EngineeringPicric Acid ReagentChemical ContaminantPicrate SaltAquatic Food System	1945	193
Proteins in Fish Muscle.: I. Extraction of Protein Fractions in Fresh Fish W. J. Dyer, H. V. French, J. M. Snow Journal of the Fisheries Research Board of Canada Muscle FunctionProtein FractionsCent Sodium ChlorideFish Muscle ProteinProtein Purification	1950	163
Amines in Fish Muscle: II. Development of Trimethylamine and Other Amines W. J. Dyer, Yvonne A. Mounsey Journal of the Fisheries Research Board of Canada Animal PhysiologyFormaldehyde SolutionsMuscle FunctionBiochemistryMg. Nitrogen	1945	137
PROTEIN DENATURATION IN FROZEN AND STORED FISH <sup>a</sup> W. J. Dyer Journal of Food Science	1951	121
Effects of Formaldehyde on Salt Extractable Proteins of Gadoid Muscle C. H. Castell, Brenda J. Smith, W. J. Dyer Journal of the Fisheries Research Board of Canada Muscle FunctionMeat QualityOxidative StressAquatic Food SystemMuscle Enzyme	1973	83
Proteins in Fish Muscle. 13. Lipid Hydrolysis W. J. Dyer, Doris I. Fraser Journal of the Fisheries Research Board of Canada Lipid AnalysisLipid BiophysicsFood ChemistryMuscle PhysiologyBiosynthesis	1959	78
Proteins in Fish Muscle. IV. Denaturation by Salt J. D. Duerr, W. J. Dyer Journal of the Fisheries Research Board of Canada Sodium ChlorideMuscle FunctionMolecular BiologyCytoskeletonMyosin Fraction	1952	73
Amines in Fish Muscle. VI. Trimethylamine Oxide Content of Fish and Marine Invertebrates W. J. Dyer Journal of the Fisheries Research Board of Canada EngineeringFreshwater FishTrimethylamine Oxide ContentAquatic Food SystemEnvironmental Chemistry	1952	71

Page 1