Microwave and hot air drying of garlic puree: drying kinetics and quality characteristics

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Agriculture, Food Science, Horticultural Sciences +14

Moisture Diffusivity Data Compilation in Foodstuffs

N. P. Zogzas, Z.B. Maroulis, D. Marinos‐Kouris · Drying Technology · 1996 · 661 citations · Full text

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Agriculture, Agricultural Engineering, Food Science +13

Drying of garlic (Allium sativum) cloves by microwave–hot air combination

G.P. Sharma, Suresh Prasad · Journal of Food Engineering · 2001 · 315 citations

Agriculture, Food Science, Horticultural Sciences +13

Thin-layer infrared radiation drying of onion slices

G.P. Sharma, R. C. Verma, Pankaj B. Pathare · Journal of Food Engineering · 2004 · 299 citations

Agriculture, Food Science, Food Engineering +13