Concepedia

D. Marinos‐Kouris

DM

62

Publications

4.9K

Citations

33

H-Index

1988

Active since

Affiliations

National Technical University of Athens(Current)

National Polytechnic School

Rutgers, The State University of New Jersey

D. Marinos‐Kouris is an author at National Technical University of Athens specializing in engineering, agricultural economics, and food quality.

Top concepts

Publications per year

1988–2008

62

Publications

62

Moisture Diffusivity Data Compilation in Foodstuffs

N. P. Zogzas, Z.B. Maroulis, D. Marinos‐Kouris · Drying Technology · 1996 · 649 citations · Full text

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Drying kinetics of some vegetables

Magdalini Krokida, Vaios Τ. Karathanos, Z.B. Maroulis et al. · Journal of Food Engineering · 2003 · 376 citations · Full text

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Rehydration kinetics of dehydrated products

Magdalini Krokida, D. Marinos‐Kouris · Journal of Food Engineering · 2002 · 364 citations · Full text

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Application of the GAB model to the moisture sorption isotherms for dried fruits

Z.B. Maroulis, E. Tsami, D. Marinos‐Kouris et al. · Journal of Food Engineering · 1988 · 321 citations · Full text

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Equilibrium moisture content and heat of desorption of some vegetables

C.T. Kiranoudis, Z.B. Maroulis, E. Tsami et al. · Journal of Food Engineering · 1993 · 247 citations · Full text

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