Concepedia

Oral bioaccessibility of toxic and essential elements in raw and cooked commercial seafood species available in European markets

Ricardo N. Alves, Ana Luísa Maulvault, Vera Barbosa, Margarita Fernández‐Tejedor, Alice Tediosi, Michiel Kotterman, Fredericus H.M. van den Heuvel, Johan Robbens, José O. Fernandes, Rie Romme Rasmussen,

Food Chemistry · 2017 · 82 citations · 57 references

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57

A standardised static<i>in vitro</i>digestion method suitable for food – an international consensus

Mans Minekus, Marie Alminger, Paula Alvito et al. · Food & Function · 2014 · 5.5K citations · Full text

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Applicability of an in vitro digestion model in assessing the bioaccessibility of mycotoxins from food

Carolien Versantvoort, Agnes G. Oomen, Erwin Van de Kamp et al. · Food and Chemical Toxicology · 2004 · 755 citations

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Scientific Opinion on Dietary Reference Values for selenium

EFSA Journal · 2014 · 342 citations · Full text

, , +14

Influence of Prenatal Mercury Exposure Upon Scholastic and Psychological Test Performance: Benchmark Analysis of a New Zealand Cohort

Kenny S. Crump, Tord Kjellström, Annette M. Shipp et al. · Risk Analysis · 1998 · 340 citations

, , +17

Scientific Opinion on Dietary Reference Values for zinc

EFSA Journal · 2014 · 314 citations · Full text

, , +17