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Optimization of ultrasound extraction of phenolic compounds from coconut (Cocos nucifera) shell powder by response surface methodology

Food ChemistrySolvent ExtractionChemical EngineeringShell PowderEngineeringSonoelectrochemistryUltrasound ExtractionResponse Surface MethodologyPower UltrasoundSonochemistryAnalytical ChemistryFood EngineeringFood ProcessingUltrasoundChromatographyHealth Sciences