Ultrasonic Extraction is a sample preparation technique that uses ultrasonic waves to disrupt cell structures and enhance the release of target compounds from a matrix, distinguishing it from other extraction methods by its mechano-acoustic mechanism of action.
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Optimisation of ultrasound-assisted extraction of phenolic compounds from wheat bran
Jing Wang, Baoguo Sun, Yanping Cao et al. · Food Chemistry · 2007 · 550 citations
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- KAKevin Ashley
National Institute for Occupational Safety and Health, United States
10 publications · 423 citations
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Chinese Academy of Sciences
Beijing, China
23 h-index
117 publications
5.8K citations
South China University of Technology
Guangzhou, China
17 h-index
66 publications
4.3K citations
Jiangsu University
Zhenjiang, China
16 h-index
81 publications
4.5K citations
Institute of Chemical Technology
Mumbai, India
16 h-index
35 publications
4.1K citations
Northeast Forestry University
Harbin, China
15 h-index
116 publications
4.2K citations
University of Zagreb
Zagreb, Croatia
14 h-index
50 publications
2.6K citations
Zhejiang University
Hangzhou, China
14 h-index
59 publications
3.2K citations
University of Split
Split, Croatia
13 h-index
20 publications
701 citations
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- Ultrasonics Sonochemistry
124 publications · 11.7K citations
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- Food Chemistry
47 publications · 4.4K citations
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- Molecules
57 publications · 2K citations
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- Industrial Crops and Products
36 publications · 2.2K citations
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- Talanta
27 publications · 1.6K citations
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