Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds

Karin Nuernberg, Dirk Dannenberger, Gerd Nuernberg, K. Ender, J. Voigt, N.D. Scollan, J.D. Wood, G.R. Nute, R.I. Richardson

Livestock Production Science · 2004 · 425 citations · 40 references

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