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Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds

Animal PhysiologyNutritionLongissimus MuscleConcentrate Feeding SystemAnimal ScienceAnimal NutritionPhysiologyAgricultural EconomicsFeed IntakeEducationFeed AdditiveAnimal FeedMeat Quality CharacteristicsPublic HealthMetabolismAnimal ProductionMeat Quality