Journal of Food Engineering · 2007 · 254 citations · 28 references
AgricultureFood ScienceMaterials EngineeringFood AnalysisFood EngineeringFood ProcessingExtrusion ProcessingFood CompositionFood ExtrusionFood TexturizationResponse Surface MethodologyExtrusion Processing ParametersFood Texture AssessmentFortification By ExtrusionFortification Of Extruded FoodsResponse Surface ApproximationResponse Surface TestingSnack Food Extrusion
28