Long- and short-range structural changes of recrystallised cassava starch subjected to in vitro digestion

Christopher Mutungi, Calvin Onyango, Thomas Doert, Silvia Paasch, S. Thiele, Susanne Machill, Doris Jaros, Harald Rohm

Food Hydrocolloids · 2010 · 127 citations · 50 references

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