Stability of 5-methyltetrahydrofolate in frozen fresh fruits and vegetables

Folate intake of the Dutch population according to newly established liquid chromatography data for foods

Erik J M Konings, Harry H.S. Roomans, Elisabeth Dorant et al. · American Journal of Clinical Nutrition · 2001 · 275 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +16

A Validated Liquid Chromatographic Method for Determining Folates in Vegetables, Milk Powder, Liver, and Flour

Erik J M Konings · Journal of AOAC International · 1999 · 193 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

USDA's National Food and Nutrient Analysis Program: Food Sampling

Pamela Pehrsson, David B. Haytowitz, Joanne M. Holden et al. · Journal of Food Composition and Analysis · 2000 · 170 citations

Agriculture, Food Science, Food Analysis +3

Application of an HPLC assay for the determination of folate derivatives in some vegetables, fruits and berries consumed in Finland

Liisa Vahteristo, Kaisa Lehikoinen, Velimatti Ollilainen et al. · Food Chemistry · 1997 · 130 citations

Agriculture, Nutrition, Nutritional Sciences +14

Specific and sensitive quantification of folate vitamers in foods by stable isotope dilution assays using high-performance liquid chromatography-tandem mass spectrometry

Achim Freisleben, Peter Schieberle, Michael Rychlik · Analytical and Bioanalytical Chemistry · 2003 · 104 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17