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Apple puree-alginate edible coating as carrier of antimicrobial agents to prolong shelf-life of fresh-cut apples

Antimicrobial PackagingEdible FilmFood PackagingEdible PackagingFresh-cut ApplesFood MicrobiologyFood PreservationFood EngineeringMicrobiologyAntimicrobial AgentsFruit ScienceMedicineAntimicrobial ResistanceFood SafetyHealth Sciences